Pizza Press for 12″ pizza dough

Design

• Quality product made in ITALY
• For Ø 33 cm pizza dough – 12”
• Dough quantity: 130 g – 250 g
• Easy control of dough thickness
• Integrated timer for setting and displaying the pressing time
• Protective device: Grid block – starting only when grid is closed
• Simple operation
• Easy to clean

Quality

• Stainless steel plates with high thermal conductivity

Plates

• Separate temperature regulation for upper & lower heat
• Temperatures up to 150 °C

Technology

• Mechanical drive with electronic system
• High shutter device speed

Product benefits

• Highly efficient working possible
• Reduced working time
• High hourly productivity – essential in pizzerias during peak hours
• Quick cleaning thanks to free surfaces and removable grid

Connection

• Output: 4,75 kW
• Electric connection: 400 Volt/ 3 L / 50 Hz

Dimensions

• External dimensions W x D x H: 470 x 630 x 830 mm

Guidelines

• Produced in line with the hygiene and safety directives
• Meets CE standards
• Exemplary: material corresponds to the European Food Product Standards
• 12 months parts only or RTB warranty

Dimensions

Width	470 mm
Depth	630 mm
Height	830 mm

Plate dimensions

Diameter of top plate	320 mm
Diameter of bottom plate	330 mm
Plate distance	110 mm

Details

Plate temperature up to	150 °C
Dough weight	130 g – 250 g

Connected loads

Output	4,75 kW
Voltage	400 volt
Phases	3
Frequency	50 Hz

Delivery

Shipping type	forwarding agency
Delivery condition	assembled
Weight	93 kg