{"product_id":"fu843","title":"Alto-Shaam Deluxe Control 54kg Cook \u0026 Hold Oven 1000-TH\/DX","description":"3.8kW. Capacity: 54kg - 8x 1\/1GN (65mm deep).\nThe largest single compartment oven of the range, the Alto-Shaam 1000-TH\/DX Cook \u0026amp; Hold oven helps you consistently cook and hold more products for service.\u003cbr\u003e\u003cbr\u003eFeaturing fanless, waterless Halo Heat technology, the oven provides the greatest yields and highest quality food-all while lowering foodservice operating costs. This deluxe control low-temperature cook-and-hold oven features an intuitive, touchscreen control. Cook and hold by time or multiple temperature probes and store unlimited, multi-step programmable recipes for premium results.\u003cbr\u003e\u003cbr\u003eThe 1000-TH\/DX oven also allows you to streamline processes and ensure consistency with ChefLinc remote oven management system. Plus, you can cook by time or probe with Simple or Deluxe controls. Probes sense internal product temperature and automatically convert oven from cook mode to hold mode once parameters have been reached.\n54kg product capacity. Holds 8 x sheet pans\nCook by time or probe. Probes sense internal product temperature and automatically convert oven from cook mode to hold mode once parameters have been reached\nHalo Heat technology honours every cut of meat from end to end - providing a better quality product at a lower cost. One hour in the Cook \u0026amp; Hold Oven is equivalent to 1-2 days of dry ageing\nA ventless waterless design. Lower costs with the energy-efficient operation and no water hookups or traditional kitchen hood required\nLabour-free, overnight cooking and effortless operation reduce labour costs and increase productivity\nAdvanced controls feature an intuitive, user-friendly interface and programmable recipes to ensure consistency with each cook\nEasy to clean - no moving parts or water in the oven. Simply remove shelves and wipe clean\nChefLinc remote oven management system provides complete control with real-time data. Operators can seamlessly create, manage and distribute recipes to ovens in multiple locations through the cloud\nHACCP data logger automatically tracks food temperature readings and operation mode by date and time - all downloadable onto a USB flash drive\nSureTemp heat recovery system assures immediate compensation for any heat loss whenever the oven door is opened and provides an audible reminder if the door is left open for more than three minutes\nIncludes:- Core temperature probe, 3 wire shelves, 1 internal drip pan, 1 external drip tray, 64mm castors\nCapacity: 54kg - 8x 1\/1GN (65mm deep)\nYou can check the Specification tab for more details.","brand":"Alto-Shaam","offers":[{"title":"Default Title","offer_id":56784552132995,"sku":"FU843","price":16293.31,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0570\/9375\/0941\/files\/fu843_npi23.jpg?v=1762378231","url":"https:\/\/canmac.co.uk\/products\/fu843","provider":"Canmac Catering Equipment","version":"1.0","type":"link"}