Fish & Chips Utensils
Fish & Chips Utensils offer durable, high-heat tools for safe frying, draining, and serving in fast-paced commercial kitchens—ideal for chippers and takeaways.
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Original price
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Original price
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£27.82
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Victorinox Swibo Fish Fillet Knife Yellow 20.3cm
Swibo
In stock
Blade Length: 8". Weight: 80g. Highest quality professional fish knife. The blade has a Rockwell rating of 56-58 and the nylon handle is dishwasher...
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Original price
£27.82
-
Original price
£27.82
Original price
£27.82
£27.82
-
£27.82
Current price
£27.82
| /
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High-Quality Fish & Chips Utensils for Commercial Kitchens
Fish & Chips Utensils are built for high-temperature performance, safe handling, and efficient workflow in busy chippers, restaurants, and takeaways. Essential tools include baskets, skimmers, tongs, spatulas, and draining utensils designed to withstand daily use. These utensils support fast service by allowing staff to safely lift, portion, and present fried foods. Heat-resistant materials and ergonomic grips reduce fatigue while maintaining full control during peak hours. Easy-clean surfaces and durable designs ensure long-term reliability and compliance with hygiene standards. Whether preparing chips, fish fillets, fritters, or sides, professional fish & chips utensils ensure consistency, speed, and safety across every service.Are they suitable for commercial fryers?
Yes, they are compatible with most fryer types used in restaurants and takeaways.
Are these utensils heat-resistant?
Yes, all are designed for high-temperature performance and safe handling.
What utensils are essential for fish and chips preparation?
Skimmers, baskets, tongs, spatulas, and draining tools are key for safe frying and serving.