Meat Preparation Utensils

Makes 100mm burgers. Hand operated. Easy to clean and maintain anodized aluminium, hand operated burger machine produces uniform size and shape bur...

65(H) x 210(W) x 110(D)mm. Speed up your cooking times with the steak press from Déglon Sabatier. Constructed from high quality cast iron, the stea...

Length: 6". Perfect to hang up meat or carcasses. Sharp for easy piercing Easy to clean for hygiene Strong for heavy use Ideal for display in butch...

Length: 100mm.. Perfect to hang up meat or carcasses. Sharp for easy piercing Easy to clean for hygiene Strong for heavy use Ideal for display in b...

OXO Good Grips Grilling Basting Brush. The OXO Good Grips Grilling Basting Brush has a patented design with layered high-heat resistant silicone br...

Size: 14" long. Fits Bow Saw (product code CG994).. 14" stainless steel blade. You can check the Specification tab for more details.

Dimensions: 40(H) x 560(L) x 125(D)mm. Whether you're turning large joints of meat or carving them ready for service, this three-prong meat fork fr...

Dimensions: 12 x 12 x 8.5cm. Make a large amount of high-quality burgers quickly and consistently with this burger press from Beaumont. Made from d...

Blade Length: 14". Weight: 610g. This stainless steel framed crosscut Bow Saw features a coarse 14" blade, and a firm black plastic handle, the ide...

Length: 9 1/2"/ 240mm. All metal construction.. Metal steak hammer for flattening meat. Spiked side and flat side to tenderise even the toughest cu...

Length: 255mm. Hooked end.. Ideal to hold your meat and vegetables together and stop them from rolling on the barbecue. You can check the Specifica...