Professional Dry Aging Fridge Meat Maturation Cabinet 172 L Stainless Steel 490x575x1285mm | Zsa200 N

Professional Dry Aging Fridge Meat Maturation Cabinet 172L Stainless Steel 490x575x1285mm | Adexa ZSA200N

The Adexa ZSA200N is a professional dry aging refrigerator designed to provide the specific climate conditions required by expert butchers and specialist retailers. While often compared to a commercial display refrigerator or chilled grab-and-go display, this unit is engineered specifically for the controlled maturation of high-quality meats, ensuring consistent and safe results through stable humidity and temperature management.

Perfect for professional environments

This meat maturation cabinet is the ideal solution for boutique butchers, high-end restaurants, and artisanal food retailers. Unlike a standard countertop display fridge or general refrigerated display merchandiser, this specialised unit provides the exact environment needed to develop complex flavours and textures in meat, effectively replacing the need for larger, inefficient walk-in aging rooms.

Key Features:

• Temperature Range - Adjustable from 1°C to 25°C to suit various aging processes.
• Humidity Control - Maintains 60%–85% relative humidity for optimal meat maturation.
• Capacity - Offers 172 litres (net) of internal storage for professional batches.
• Construction - Features a stainless steel frame with a 3-layer insulated glass door.
• Internal Lighting - Includes internal white LED light for clear product visibility.
• Security - Integrated door lock with a stainless steel handle for stock protection.
• Energy Efficiency - Rated Class A, providing an economical solution for continuous operation.

Ideal Applications:

• ✓ Professional butchers shops requiring reliable meat aging.
• ✓ Specialist meat retailers developing artisanal products.
• ✓ High-end kitchens focusing on dry-aged meat dishes.
• ✓ Culinary training establishments and food development centres.
• ✓ Displaying aging processes to customers in retail settings.
• ✓ Controlled environments for consistent meat maturation results.

Why Choose the Adexa ZSA200N?

Choosing the Adexa ZSA200N means investing in a professional piece of equipment that prioritises food safety and quality. Built with a stainless steel cabinet body and 3-layer insulated glass, this unit is designed for durability and thermal efficiency, ensuring your investment serves your business for years to come.

Technical Documents:

• Click here to download User Manual


• Click here to download Declaration of Conformity


• Click here to download Energy Label

Technical Specifications:

• Product Code: ZSA200N
• Capacity: 172 litres (net)
• Temperature Range: 1°C to 25°C
• Humidity Range: 60%–85%
• Dimensions: 490 x 575 x 1285 mm
• Net Weight: 65 kg
• Voltage: 220–240V / 50–60Hz
• Refrigerant: R600a
• Construction: Stainless steel
• Energy Rating: Class A
• Included: 1 aluminium hanging rod, 3 stainless steel meat hooks, 3 stainless steel shelves, 1 stainless steel salt tray

Perfect For:

This unit is perfect for those who require a dedicated, professional space for dry-aging without the footprint of a larger cabinet. It fits seamlessly into modern retail areas where visibility is key, performing with the same precision as a large pastry display case or cake display fridge would for delicate baked goods.

For complete technical specifications and detailed information, please see under 'Specification' tab above.

Invest in your business today with the Adexa ZSA200N and guarantee the quality of your dry-aged produce.